Home > menu > Pollo
Aporreado de pollo
Pulled chicken cooked in a creole sauce and bell peppers, served with white rice, black beans, and sweet plantains.
Bistec de pollo
Grilled chicken breast seasoned with house spices and onions. Served with white rice, black beans, and sweet plantains.
Pollo a la cazuela
Cuban style chopped marinated chicken with peppers, onions, garlic, house spices, and a touch of red wine. Served with white rice, black beans, and sweet plantains.
Served during lunch hours only
Arroz con pollo a la chorrera
Traditional Cuban style tomato broth with rice and chicken served with fried plantains.
Filete de pollo Cordon Bleu
Breaded chicken breast stuffed with ham and Gouda cheese, served with rice w/peas and sweet plantains.
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