Aporreado de pollo

$12.99

Pulled chicken cooked in a creole sauce and bell peppers, served with white rice, black beans, and sweet plantains.

Bistec de pollo

$9.99

Grilled chicken breast seasoned with house spices and onions. Served with white rice, black beans, and sweet plantains.

Fricase de pollo

$9.99

Cuban style chicken fricassee cooked in vegetable oil with sour orange juice, white wine, house spices and raisins. Served with moros y cristianos and steamed cassava with garlic and oil.

Served during lunch hours only

Pollo a la cazuela

$9.99

Cuban style chopped marinated chicken with peppers, onions, garlic, house spices, and a touch of red wine. Served with white rice, black beans, and sweet plantains.

Served during lunch hours only

Arroz con pollo a la chorrera

$13.99

Traditional Cuban style tomato broth with rice and chicken served with fried plantains.

Filete de pollo Cordon Bleu

$15.99

Breaded chicken breast stuffed with ham and Gouda cheese, served with rice w/peas and sweet plantains.